FOOD CRITIC
This is a Cousin's Cupcakes food critic artical. Today we will interview our youngest CC worker about the cupcakes we had last night. We did not make them, though. The last blog artical before this one was wrote about these same cupcakes.
What was the flavor of the cupcakes?
Maybe... Vanilla Merange?
No! It was chocolate cake with chocolate frosting! Why would you even think that?
When I tasted it it kind of had a different taste than chocolate.
Do you even know what vanilla meranges taste like?
No, but... I guess it kind of had... A vanilla batter? With the juice from an apple.
(I don't understand why he thinks it's vanilla merange when he hasn't even tasted a vanilla merange. I mean, it was double chocolate, that doesn't have juice from an apple in it. I really don't understand his answers for this question set. Next set!)
On a scale of one (hate it) to ten (love it) how would you rate these cupcakes?
The cupcake I tasted I guess I got a little... Wait I'm interviewing the wrong cupcakes!
You what?! I put in alot of effort! You didn't even type anything! (Rgggggggg...)
From one to ten I would rate it a eight.
Wait: Are you rating the right cupcakes?
No! Wait, yes, no yes, no (not sure?)
Sorry, folks. I had to turn this into a comedy. You see, he was thinking of other cupcakes. Cupcakes the CC had made. But, I was upset because I typed up all of this wrong info from him. I hope you don't mind. He will do a correct interview next time. We promise! I'm the second oldest worker. And I'm interviewing the youngest, so you can expect that he will not even know what we're interviewing even though he's old enough too. Next time it will work!
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